Cellar Door Inspired Truffle Tasting

Located in the cool-climate landscape of Oberon, NSW, RedGround invites guests into a relaxed, premium truffle tasting inspired by the intimacy of a cellar-door experience. Set against open farmland, an established truffière and expansive country skies, the setting is quietly picturesque, shaped by crisp air and distinct seasonal change.

Guests arrive at their selected hour and are seated for a guided truffle tasting featuring a glass of local sparkling wine — with a refined non-alcoholic alternative available — alongside a curated flight of five handcrafted canapés. Each canapé is thoughtfully designed to showcase the aroma, flavour and seasonal character of RedGround's alpine-grown Australian truffles, moving from savoury to sweet in an unhurried progression.

As a year-round truffle destination, RedGround offers guests a deeper connection to the land and to the craft of truffle growing, with hunting experiences available across the seasons. Optional enhancements, including a truffle-infused champagne cocktail or a gourmet picnic hamper enjoyed on the grounds, invite guests to linger a little longer in this distinctive rural setting. A selection of truffle products and gifts is available upon departure, offering a lasting sensory reminder of the experience.