Seaside Edibles Workshop Sydney - Beach Foraging

Price range

From $50 To $150 per person

Learn the what, where, and how of wild food at the beach.

Ever walked along the coastline and wondered about all of those plants, seaweed, and seafood? Are they edible? How do you harvest them? How do you positively identify them? Are you allowed to collect them?

Join Sydney forager Diego Bonetto on a three-hour workshop learning the what, where, and how of collecting a meal from the seashore.

Where you'll be

Clovelly NSW 2031

Get Directions View on map

What's Available

14 features

Half Day or Less

Land - Motorised

Land - Self Propelled

Adventure and Outdoors Tours

Carpark

Family Friendly

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Seaside Edibles Workshop

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