Nestled beside a 130-year-old barn, the renowned Koomooloo Vineyard, planted in 1989, stands as one of the highest and coolest in Australia. With a dedication to producing hand-crafted wines of elegance and varietal distinction, winemaker Daniel Shaw continues to push the boundaries of tradition, creating award-winning cool climate wines.
Philip Shaw Wines invites guests to experience its stunning Cellar Door, where history, craftsmanship, and breathtaking scenery come together. Visitors can choose between two exceptional tasting spaces—the Glass Room, offering panoramic views over the glorious gardens, or the Main Room, featuring a grand open fireplace, providing the perfect setting during the cooler months.
Guests are encouraged to stroll through the stunning gardens, take in the fresh country air, and enjoy a glass of wine or a delicious cheese board. For those eager to dive deeper into the winemaking process, winery tours can be arranged for an exclusive look at how these exceptional wines are crafted.
A visit to Philip Shaw Wines promises an unforgettable journey through exceptional wines, rich history, and stunning surroundings.
