Home Croissanterie

This former order-via-Instagram-only bakery with a cult online following now has its own bricks-and-mortar cafe in Balmain. The sunny spot serves up an inspired menu of its imaginative croissants and pastries, from a potato and sea salt croissant to a sugar-dusted kouign-amann (Breton cake made with croissant dough) and maple bacon scrolls. Coffee is made with Single O beans roasted in Surry Hills and the shop is open from Tuesdays to Sundays.