Come and enjoy wine tastings and cheese platters in a relaxed setting.
Phaedrus Estate was established in 1997. Almost 30 years later, Ewan Campbell and Maitena Zantvoort are still enjoying the challenge of making Pinot Noir and other cool-climate varietal wines, including Pinot Gris, Chardonnay and Shiraz. 2017 saw the release of a new varietal wine - Fiano. There's also a sparkling Pinot Noir Chardonnay and dry Rosé to try at the cellar door.
Phaedrus Estate is now open five days a week, from Thursday through to Monday. They have an extensive range of wines for tasting. If you're feeling peckish, they also offer cheese platter. Dogs are welcome on a lead but must remain outside. For further details, please visit the website for all the latest information.
We hope to see you soon at our small family-operated cellar door.