Khon Thai

This restaurant takes Thai cuisine to the next level, with a menu featuring favour-packed favourites alongside modern interpretations of the cuisine. Settle in for entrees like spring rolls, salt-and-pepper squid, curry puffs and fish cakes. Then dive in to the Khon Thai main specials, which range from a curry of soft shell crab to honey lemon duck and coriander kind prawns.

The main menu has a simple but brilliant concept: Choose your base, be it vegetables, tofu, chicken, beef or seafood. Then pick your curry: Red, green, massaman, jungle or Penang. Or opt to have your protein stir-fried, with rice or atop noodles. Fun, flavourful and always a crowd pleaser.