My Dilly Bag

Meet Aunty Dale Chapman, a proud Yuwaalaraay Kooma woman and the driving force behind My Dilly Bag, located on Gubbi Gubbi Country on the Sunshine Coast. For more than two decades, My Dilly Bag has partnered with Aboriginal communities to grow and share Australian Sovereign Foods and Botanicals, supporting sustainable cultivation and community-led enterprise.

My Dilly Bag offers a diverse range of products featuring native Australian ingredients — including herbs and spices, jams, relishes, pasta and nourishing snacks. Each product celebrates Australia's unique flavours and reflects a commitment to ethical and sustainable practices.

Visitors to the My Dilly Bag store can enjoy complimentary tastings, with samples of native popcorn, jams, relishes, chutneys, cakes and other bushfood favourites. Relax, have a cuppa and a yarn with our team of Bushtucker Besties as you explore what's new.

My Dilly Bag also delivers engaging workshops that introduce Australian Sovereign Foods from plant to plate. Learn about growing native ingredients, their nutritional benefits and how to use them in modern cooking through hands-on, culturally grounded experiences.

Discover a culinary journey shaped by culture, connection and Country. Shop with My Dilly Bag and experience the true flavour of Australia.