The Peak

Food Experience
A couple dining at The Peak as a waittress serves them
Wagyu Beef - Cognac Carrot, Jerusalem Artichoke, Black Garlic
Sovereign Lamb - Young Peas, Mint Gel, Goats Cheese
Red Claw Yabby - Cucumber, Warrigal Greens, Lemon Verbena, Brown Butter
Strawberry Gum, Berries, Elderflower, Strawberry Sorbet
+3
Gallery showing 5 of 8 images, 3 more available

About

In the elegant mountain top haven of Spicers Peak Lodge, you’ll discover a dining experience that scales the dizzying heights of Contemporary Australian cuisine elevated by the finest regional produce.

With the ever-unfolding majesty of the Great Dividing Range serving as a seductive backdrop, The Peak Restaurant embarks daily on a peregrination of the best of Australian flavours, produce, creativity and technique. Like the clouds rolling through the valley below, the menu is electrifying, bold, elegant and thoughtful.

Hours

Closed now

Daily: 12:00–14:00

Facilities and visitor features

15 features
Disabled access available, contact operator for details.

Where you'll be

1 Wilkinson Road

Maryvale QLD 4370