A wine bar and restaurant in the heart of Dunsborough, offering sustainable drops and produce-led dishes in a refined yet relaxed setting.
Enjoy organically grown wines from Margaret River and Tasmania, paired with a seasonal menu shaped by what is growing in the Cowaramup-based market garden.
The farm-to-table restaurant focuses on locally sourced, fresh ingredients. The drinks list features Wayfinder, Swell Season, and Small Wonder wines, alongside a curated selection of European imports, local beer and cocktails.
Hours
See listed hours
Today: 15:00–21:30
Facilities and visitor features
45 features
Caters for people who use a wheelchair.
Sustainable Winegrowing Australia Membership
Traditional Method
Hand-picked
Single Vineyard
Estate Grown
Family Run
Biodynamic Wine
Natural Wine
Organic Wine
Sustainably Produced Wine
Vegan or Vegetarian Wine
WA - Australia's South West
Outdoor Dining Area
Bar
Cellar Door
Family Friendly
Non Smoking
Pet Friendly - Enquire
Takeaway Available
Wine Tasting
Free Wifi
Fully licensed
Over $30
Between $20 and $40
Australian
Beverage
Cheese / Charcuterie / Platters
Gluten Free Available
Light Meals
Modern Australian
Organic
Seasonal Local Produce
Share Plates
Steak
Tasting Flight
Vegan
Vegetarian
Wine
Wine Bar
Dinner
Food & Wine
Wine
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
Caters for people with allergies and intolerances.