Located on North Terrace in Adelaide CBD alongisde River Torrens, Shiki offers an immersive dining experience, combining the freshest seasonal ingredients with time-honoured teppanyaki techniques.
At Shiki, the four seasons are more than a passing of time — they are the soul of their culinary philosophy. Shiki — meaning "Four Seasons" in Japanese — reflects an enduring reverence for nature's rhythms. Each season brings its own palette of flavours, textures, and aromas, inspiring chefs to create dishes that honour both the moment and the timeless traditions of Japanese cuisine.
Their commitment begins with the finest seasonal produce, sourced from dedicated purveyors across Australia, Japan, and beyond. Just as the seasons evolve, so too does the menu. At the heart of your dining experience is the artistry of authentic Japanese Teppanyaki. In this refined culinary theatre, precision meets creativity. Every movement, every ingredient, every plate is a tribute to craftsmanship — and to the beauty of impermanence that lies at the heart of Japanese culture.
Hours
Closed now
Facilities and visitor features
24 features
Caters for people who use a wheelchair.
Carpark
Non Smoking
Private Dining Area
Suitable for Functions
Free Wifi
Fully licensed
Over $30
Cocktails
Coffee
Degustation
Dessert
Five Star Hotel Dining
Gluten Free Available
Japanese
Seafood
Seasonal Local Produce
Teppanyaki
Vegan
Vegetarian
Dinner
Late night
Food & Wine
Caters for people with allergies and intolerances.