Enjoy fresh flavours and spectacular views at Bistro Gadi, located on the top level of the Australian Museum. Overlooking Hyde Park, St Mary's Cathedral and Woolloomooloo Bay, this welcoming bistro serves a seasonal menu created by Executive Chef Keith Higginson, who has honed his skills at renowned eateries across Sydney and Europe.
Featuring a market table with fresh dishes, Bistro Gadi offers exceptional value in an elegant setting. Whether you're after a quick bite, a leisurely lunch, or coffee and cake after touring the museum, it's the perfect spot to pause, unwind and soak up some sensational views.