NEL Restaurant

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Food Experience
Native Curry Crab
Wattleseed Australia dessert is a salted caramel and wattleseed infused delight.
Nelly Robinson - Patron chef/owner at NEL
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Away in a Manger NEL restaurant
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About

Join NEL on a culinary odyssey, experience echoes of the past. Each 11-course degustation menu will ensnare and delight the senses, underpinned by a central concept that changes every 14 weeks. NEL champions local produce and Native ingredients in every menu. No two dishes alike, every experience salient and unique.

What's Available

10 features
Restaurant and Catering Australia
Bar
Non Smoking
Free Wifi
Fully licensed
OVER30

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Get in touch

Phone

029212 2206

Email

info@nelrestaurant.com.au

Website

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Where you'll be

75 Wentworth Avenue

Sydney NSW 2000

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Hours

Open now• Closes at 23:00