Sai Thai Table and Tea

Food Experience
Mixed Dishes
prawns
Uniform
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About

Head Chef Mon, owner and founder, discovered an undying passion for cooking. He is the genius behind all of Sai's dishes. Their truly authentic flavours, combined with their wonderful bounty of local produce, mean your meal will be memorable.

Specialty dishes include their Massaman Beef, Pad Thai Prawn, and the must-try dish of Tom Yum Goong.

Where you'll be

50 Old Bar Road

Old Bar NSW 2430