The Grill at The International

Food Experience
A luxurious dining room
Steak on the bone on a silver tray
Chefs cooking in a luxurious fine dining kitchen
A luxurious indoor-outdoor dining room
A seafood tower on a white tablecloth
A luxurious bar with red velvet seating
Gallery showing 6 of 6 images

About

The Grill at The International - awarded a coveted two hat status from The Sydney Morning Herald's Good Food Guide, and helmed by highly respected Culinary Director Joel Bickford - is a celebration of the finest produce and culinary skill.

The Grill combines the luxury of a traditional brasserie with an unwavering commitment to fresh ingredients, setting a new standard for big city dining in Sydney. Expect technicolour seasonality, obsessional provenance, and generous service; The Grill is the best place in the CBD to celebrate life's special moments.

Where you'll be

25 Martin Place

Sydney NSW 2000

Hours

Open now• Closes at 23:00