Cape Restaurant at RACV Cape Schanck Resort

Experience an elevated culinary journey at the restaurant, Cape. Step into an earthy, yet elegant dining space where bar seating offers front row seats to a lively open kitchen and booths provide a cosy spot for an intimate dinner under moody lighting.

Experience a menu that tips its hat to European traditions while echoing the spirit of the Mornington Peninsula. Classic French techniques merge with modern minimalism to create a menu of contemporary classics that champion high-quality ingredients sourced from passionate local growers and producers.

The set menu offers a choice of three or five courses, each thoughtfully curated to showcase exceptional flavours. For an elevated experience, local wines can be expertly paired with each course. Capturing the best food and wine of the region and presenting it to diners in a refined yet relaxed way makes Cape a must-book restaurant when visiting the Mornington Peninsula.