Seaside Edibles Workshop

Tour

Learn about edible seaweed and coastal ecologies

Image

Learn the what, where, and how of wild food at the beach.

Ever walked along the coastline and wondered about all of those plants, seaweed, and seafood? Are they edible? How do you harvest them? How do you positively identify them? Are you allowed to collect them?

Join Sydney forager Diego Bonetto on a three-hour workshop learning the what, where, and how of collecting a meal from the seashore.

What's Available

14 features

Half Day or Less

Land - Motorised

Land - Self Propelled

Adventure and Outdoors Tours

Carpark

Family Friendly

Download •

Take ILoveAU with You

Discover Australia on the go with the ILoveAU app.

Download the App

Other tours by Foraging with Diego Bonetto

Learn about hoe to forage for edible wild food

Forage to Feast

A seasonal edible adventure that sees a collaboration between renowned forager and environmental educator Diego Bonetto and stylist, designer, foodie and weed convert Marnee Fox.

From $140 to $190 per person

Leran about the common wild edibles of Sydney

Wild Edibles Foraging Workshop

Take a walk in the park and discover the edible and medicinal plants living around you. You will never look at weeds in the same way again after taking part in this workshop. Join wild food expert Diego Bonetto on a 2.5 hours stroll in the park and learn about the most common edible and medicinal plants that surround us all. This workshop will give insights into the abundance of edibles thriving in the Sydney Basin. Typical species they will talk about include: dandelion, sowthistle, ironweed, flatweed, farmers friends, and wild fennel.

From $40 to $50 per person

Mushroom Foraging Workshop

Join a magical day out in the forest where you’ll learn the how, when, and where of wild mushroom foraging. You’ll also learn how to preserve your seasonal bounty and enjoy a wild mushroom tasting. Your foraging guide Diego Bonetto who has 20+ years of teaching this skill under his belt, will take you on a wild food adventure in the pine forest, uncovering the details of where to look, when to move and how to harvest edible pine mushrooms.

From $95 to $130 per person

Price range

From $50 To $150 per person

Where you'll be

Clovelly NSW 2031

Get Directions View on map