Doot Doot Doot

Food Experience
Doot Doot Doot
New summer 2025 dish - Seed crusted Blue Eye Cod, sanke bean gremolata, Peninusla mussels
Autumn Menu 2024
Doot Doot Doot Chefs
Autumn Menu 2024
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About

Hatted restaurant, Doot Doot Doot is destination dining on the Mornington Peninsula, offering high quality local produce with a purposeful focus on exploration, creativity and the delight found in the unexpected. Each day, they focus on delivering modern food experiences with humility and approachability.

Doot Doot Doot's Signature Dining Experience is a multi-course tasting menu curated by Group Executive Chef Michael Wickham, designed to delight the senses through inventive techniques, seasonal produce, and artfully balanced flavours.

Bookings ahead of time are encouraged, they do also welcome walk-ins.

Hours

Closed now

Daily: 18:00–22:00

Facilities and visitor features

29 features
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)

Where you'll be

166 Balnarring Road

Merricks North VIC 3926